🍸 14% sales growth in under 30 days.

here's how we did it.

Some restaurant owners try to fix service by telling their staff to “just care more.”

Others hire someone to come in and yell for an hour.

Nancy did something different.

She booked a call.

She let us train her team.

And within the first 30 days, this happened:

She didn’t change the menu.

She didn’t bring in new hires.

She gave her team a system—and a standard.

That’s what we do at The Restaurant Launch.

We show your team what great actually looks like—and we train them to bring it to life at every table, every shift.

The result?

  • A team that works better.

  • A service style that runs smoother.

  • And guests who come back for more.

If that’s what you want…

You don’t need to overhaul everything.

You just need your team rowing in the same direction.

Let’s show them how.

Brandon Romaine

Co-Founder of The Restaurant Launch (TRL)

P.S.

Not every owner comes to us with a broken team.

Some just want to get better.

Sharper. Cleaner.

Karlie’s been in the game for years—and still walked away from our training with new tools she put into action immediately:

The best teams keep learning.

Let’s help yours take the next step.